Description
The farm is 38 years old, in the area of Teruriari, Rio Negro, Satipo, Junín, my father settles down when he was still single, I am the second generation of my father that continues with the coffee culture, in the farm the varieties of Geisha, pache, catuai, catimor and bourbon are cultivated.
Currently the farm has organic certification, we do work under the technical direction, we have plots of conservation naturally.
Farm Information
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Farm NameNueva Tierra de Canan
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FarmerFRANK GURVICH GARCIA PARIONA
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Altitude1500 m.a.s.l.
Score
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Score88.23
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Rank9
Lot Information
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Year2018
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Processing SystemWashed
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VarietyBourbón Gesha Pache
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Overallcherry, cascara, velvety mouthfeel
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Aroma / Flavorvery floral, jasmine, lemongrass, rosehip, hibiscus, lavender, green tea, vanilla, peach,
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Aciditytartaric, tart, green grape, refreshing, lemony, layered