Auction
Cup of Excellence
Description
Type of soil: Clayey
Temperature / average: 16 ºC
Average rainfall: 2000 mm
Type of shade: Gravileo
Shade density:
Flora and fauna on the farm: pepetos, pinos, gravileos
Fertilization methods:
Herbicide application: No
Environmental conservation practices:
Type of process: Natural
4th generation, we do not have social assistance programs.
History:
Farm Located in Berlin, Usulutan, with 7 workers assigned to annual agricultural work, and the name of the farm is derived from the Benasque municipality in the province of Huesca in the community of Aragón, Spain, which is located in the center of the famous mountains of the Pyrenees bordering France and Spain, since this farm is located next to the Los Pirineos farm.
Awards: 9th place Cup of Excellence 2020
IG: @lospirineoscoffee
Farm Information
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Farm NameBenasque
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FarmerExportadora Agricola Comercial, S.A. De C.V.
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Altitude1,400 MASL
Score
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Score89.46
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Rank5
Lot Information
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Year2021
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Processing SystemNatural
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VarietyBourbon
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OverallHoney , Bergamot, Black Cherry, Blackberry, Blueberry, Chocolate, Dark Chocolate, Tea like finish
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Aroma / FlavorFloral, Stone Fruit , Milk Chocolate , Peach , Red Grape , Rose , Apple, Blackberry, Body/Fullness, Brown Sugar, Caramel, Cherry, Chocolate, Cinnamon,Cocoa Powder, Cramberry, Dark Chocolate, Delicate, Frutal, Grape, Hibiscus, Honey, Juicy, Lime peel, Mango, Molasses Syrup, Nectarine, Pineapple, Red Currant, Roasted Almond, Roasted Hazelnut
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AcidityCitric Acid , Complex, Lemon & Lime, Nectarine, Orange, Passion Fruit, Structure, Tartaric