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La Esperanza - Colombia South 2008 Verified listing Verified listing

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Description

Overview

My name is Ramino, Ive been working in coffee since I was a child, my main team in the farm is my family, we are all committed with quality process and care of environment. I am also looking for better productivity in the farm through renewal of old trees. I take special care of natural sources of fresh water, I keep the native forest in this area of the farm. Water is the most important in the wet milling process so, if I want to have a good quality coffee, I do have to use good and clean fresh water too.

Farm Information
  • Farm Name
    La Esperanza
  • Farmer
    Ramiro Diaz López
  • Altitude
    1600
  • Farm Size
    6
Score
  • Score
    86.50
  • Rank
    12
Lot Information
  • Year
    2008
  • Processing System
    Processing
  • Variety
    Caturra
  • Overall
  • Aroma / Flavor
    Aroma- sweet (15), chocolate (15), stone fruits (11), lemon (4), brazil nuts (2), cinnamon (2), watermelon (2). Flavor- honey (13), fruity (11), red wine (9), dark chocolate (6), grape (3), licorice (2), blueberry (2), rhubarb (2). Mouthfeel- clean (18), good finish (13), round (12), creamy (9), velvety (8), delicate (3), syrupy (2).
  • Acidity
    mild citric (16), sweet (14), lemon (7), grape (3), refined (3)

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