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El Alto - Costa Rica 2009 Verified listing Verified listing

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Description

Overview

This farm is located at the Tarrazu coffee region in Aserri, more specific in Cedral at 1750 meters above sea level. This farm has been part of the Monge Fallas family for over 4 generations and is composed by 7 members. The father and one of the sons take care of the farm were they grow other products besides coffee. 8 of the 10 h of the farm are dedicated to the coffee production and they produce an approximate of 150 sacks per harvest. The variety of the coffee is CATURRA and CATUAI. The name El Alto was given because of its high location where you have beautiful views of the near by places. This family has been a member of ASOPROAAA for over 10 years and last Cup of Excellence was one of the finalists on the 13th place.

Farm Information
  • Farm Name
    El Alto
  • Farmer
    Rose Mary Fallas Duran
  • Altitude
    1750
  • Farm Size
    10
Score
  • Score
    84.58
  • Rank
    16
Lot Information
  • Year
    2009
  • Processing System
    Convencional sun dried
  • Variety
    Caturra Catuai
  • Overall
    smooth
  • Aroma / Flavor
    roasted almonds, apricots, malt, black currant
  • Acidity
    sparkly, clean crisp, firm, fruity

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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