El Juniapal - Honduras 2009 Verified listing

Overview

He begins to grow coffee in the year of 1985; He has a coffee growing area of 7.75 hectares, and a total area of 8 hectares. The farm is named el Juniapal due to a Juniapa (Root beer Plant) in the area. Activities that are done for managing the farm: weed control(twice a year), , Fertilization (once a year),prunes and slash/replant. He owns his own wet mill; He also belongs to the rural board of AHPROCAFE. This producer supports himself with his own efforts, devotes himself to the growth of basic grains(Beans, Corn, Banana)