Description
Overview
He begins to cultivate coffee from 1990, has an area of 7 hectares of growing coffee with the varieties of Pacas and Ihcafe 90; inside the managing of the estate he realizes control of undergrowth (3 times a year) Fertilization (with coffee grower formulas) realizes regulation of shade and sanitary pruning; he possesses his own wet mill. He also belongs to the rural board AHPROCAFE.
Farm Information
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Farm NameBu
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FarmerPompilio Ramos Archila
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Altitude1520
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Farm Size-1
Score
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Score85.36
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Rank31
Lot Information
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Year2009
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Processing SystemWet Process sun dried in patios
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VarietyPacas
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Overallgood balance sweetness/acidity
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Aroma / Flavordark chocolate, jasmine, apricot, floral, black cherry, sweet spice;
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Aciditylemon, grapefruit, citric, malic-tartaric;