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El Poste - Nicaragua 2010 Verified listing Verified listing

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Description

About the farm:

The farm “El Poste” is located in the El Volcan community, Dipilto municipality. The price of the coffee in the ’80 was really low and I had to diversify my farm by cultivating other crops and assure an income source. It is already 28 years that I am owner of this farm. I have 8 mz of land for coffee production and this year I harvested 90 QQ. The varieties that I have are: caturra, Bourbón and Arabica.

About his family:

My family is composed of 5 members

What is the secret of your success?

First secret: God before all, for gives us the strength for make our work. Second secret: To select only the ripe coffee bean, to de-pulp it the harvest, to wash it good and natural fermentation.

How do you feel being a winner of the Cup of Excellence Nicaragua 2010?

I feel proud and happy since I participated for the first time in my life and I had the luck to have won an award thanks to the God and to the cuppers who ranked well my coffee.

His experience in the Cup of Excellence:

Thanks to the Cup of Excellence we improve the coffee sector and it is a merit for our country on national and international level which leads us to improve the coffee quality.

Farm Information
  • Farm Name
    El Poste
  • Farmer
    Erling Misael Montenegro López
  • Altitude
    1350
  • Farm Size
    5.59
Score
  • Score
    87.14
  • Rank
    15
Lot Information
  • Year
    2010
  • Processing System
    Washed Sun
  • Variety
    Caturra
  • Overall
    long mouthfeel, clean from beginning to end, soft, buttery, lingering sweet finish, fruity
  • Aroma / Flavor
    muscat grapes, roobois tea, jasmine, green apple, red cherry, rye, red grape
  • Acidity
    light, consistent, tartaric, crisp

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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