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El Cedral - Costa Rica 2011 Verified listing Verified listing

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Description

Overview

Located in Monte Canet de Tarrazu, 1700 meters above sea level, is cultivated 25% with Caturra and 75% with Gesha a year old. Some trees of the area mixed with poro are responsible for the shadow. The soils are fertile and the land has a west inclination, having 100% of the sun in the morning. This young plantation is brought out by the quality of its coffee, its excellent location and the beauty of a well assisted farm.

Farm Information
  • Farm Name
    El Cedral
  • Farmer
    Adriana Fallas Venegas
  • Altitude
    1700
  • Farm Size
    2
Score
  • Score
    87.85
  • Rank
    7
Lot Information
  • Year
    2011
  • Processing System
    washed sun dried
  • Variety
    Caturra
  • Overall
    sweet finish, peach, good structure
  • Aroma / Flavor
    cherry raspberry, apple, apricot, floral, jasmine, spice
  • Acidity
    soft, bright, tartness in the beginning

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