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La Entrada - Costa Rica 2014 Verified listing Verified listing

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Description

By participating in Cup of Excellence we`ve learn how to better produce and persist a high quality coffee, we thank the COE program and its organizers!! La Pira de Dota has participated in the last five editions and always ends as a finalist, achieving the 3rd place in 2011. The farms form La Pira used to be organic certified until 2006. The name La Entrada (The Entry) was given because of its location on the farm and the mill.

Farm Information
  • Farm Name
    La Entrada
  • Farmer
    La Pira de Dota
  • Altitude
    1700 masl
  • Farm Size
    1.5 ha
Score
  • Score
    87.60
  • Rank
    10a
Lot Information
  • Year
    2014
  • Processing System
    a:0:{}
  • Variety
    Typica
  • Overall
    juicy, full bodied aftertaste, lively, smooth finish, chocolate aftertaste
  • Aroma / Flavor
    honey, caramel, raspberry, stone fruit, vanilla, toffee, dark jasmine raisin, marmalade, cherry, lemon lime, sugar cane, papaya, banana, chocolate, toffee
  • Acidity
    structured, citric, lime, pineapple, lemon, phosphoric sparkly

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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