Description
He started growing coffee in the year 2011, with the aim of diversifying investments and improving his family income. He decided to work with coffee, but in a different way, working since then with specialty coffees, he has almost 5 years of being a producer. He is a cupper studying in IHCAFE's cupping school, and has had the opportunity to sell his coffee outside the country.
Farm Information
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Farm NameOrellana (2016)
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FarmerBryan Alberto Orellana Matamoros
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Altitude1,520
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Farm Size-
Score
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Score86.33
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Rank22
Lot Information
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Year2016
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Processing SystemWashed
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VarietyCatuai
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OverallDense, vicscous, long, sweet, finish juicy
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Aroma / FlavorChocolate, caramel,cedar red apple, vanilla, green apple, kiwi citric, apricot, lemon grass
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AcidityRed currant malic, apple, refined, bright