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15 - La Colmena - Honduras 2024

  • Location
    Santa Bárbara, Honduras
  • Details
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Description

I am a fourth-generation coffee producer, and currently, my son and I represent the last generation involved in coffee production in our family. We grew up witnessing the difficulties and complexities of harvesting coffee, including challenges such as Coffee Rust, Nematode infestations, and the volatility of prices.

This is the fifth time we have managed to participate in the electronic auction. I believe the secret to our success lies in a combination of three factors: the hard work and dedication of every member involved in coffee production; the care and support provided by my wife, who listens to me, comforts me, wakes up early to assist me in preparing for work in the fields, and sympathizes with my complaints about coffee; and the support we receive from the community, particularly from Beneficio San Vicente. They help us connect with buyers, prepare samples for participation, assist in every stage of the process, including qualifying our coffee for competitions, and sending out samples.

I believe that we, as members of the Santa Barbara community, are doing an excellent job working together to uphold the reputation of Santa Barbara as the origin of champions.

Farm Information
  • Farm Name
    La Colmena
  • Farmer
    David Omar Muñoz Ulloa
  • Altitude
    1650
Score
  • Score
    88.14
Lot Information
  • Year
    2024
  • Processing System
    Honey
  • Variety
    Geisha
  • Overall
    Apricot, Complex, Floral, Berry blue, Sweet lemon, Winey, Yellow fruits
  • Aroma / Flavor
    Floral, Strawberry, Apple, Apricot, Balsalmic vinegar, Brown Spice, Jazmin, Lemon, Mango, Melocoton, Peach, Plum, Stawberry, Sweet, Tropical Fruit
  • Acidity
    Citrico lima, Complex, Fresh, Mild, Tropical Fruit, Vibant,
Gallery
COE Honduras 2024 - 15 David Muñoz COE Honduras 2024 - 15 David Muñoz COE Honduras 2024 - 15 David Muñoz
Location
  • Santa Bárbara, Honduras

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