Description
The company Café Solís & Cordero S.A was born in 2018 as an initiative of the Solís Cordero family to develop a fair and stable business for coffee producers in the Los Santos region. One of the owners, Mr. Iván Solís, has worked for more than 22 years in the coffee processing and commercialization activity. In the current harvest, Solis&Cordero S.A processed a volume close to 6,000 fanegas, carrying out all the processes via wet, dry, storage and conditioning for export.
La Finca VOO is the new acquisition of the Solís Cordero family, it is located in Copey de Dota, it has all the terroir conditions to produce a wonderful coffee with unique notes. In this project all family members participate actively, developing different activities that complement the production of excellent quality coffee with alternatives such as avocado, livestock production and different crops.
Farm Information
-
Farm NameFinca VOO
-
FarmerSOLIS&CORDERO
-
Altitude1960
Score
-
Score91.00
-
Rank2
Lot Information
-
Year2023
-
Processing SystemNatural
-
VarietyCatuai
-
OverallComplex , Balanced, Exotic, Floral, Fragrant, Fruity, Lingering and juicy
-
Aroma / FlavorBlack Cherry, Blackberry, Blueberry, Bubblegum, Caramel, Casis, Chamomile, Passion Fruit, Plum, Pomegranate, Red Grape, Rose, Saprkling, Strawberry, White tea
-
AcidityBright , Elegant, Lactic, Lively, Malic acidity, Sparkling, Vibrant