Las Brisas - Colombia South 2005 Verified listing

History

I am a traditional coffee grower from the region I come from. I have about 20 years working with coffee. I am married and I have 3 children. My farm is located between two mountains and it is close to the boundary with the department of Huila.

Environmental Care

I love taking care of the natural source of fresh water since I take the water for domestic consumption from there. I also used the pulp as a fertilizer.

Coffee Processing Information

Chemical fertilization at ratio of 150 grams per tree. I do a cultural control of pests. The main harvest in the farm is between May and July with the 70% of the harvest. The fly crop takes place at the end of the year.

Other Statistics:

Annual Production: 60 bags
Soil Type: Franco Arenoso
Annual Precipitation: 2,622 millimeters
Shade Grown Type: 20% Shade Grown 
Water Source: Natural source
No. Permanent Employees: 3
No. Temporary Employees: 12