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El Vergel - Guatemala 2015 Verified listing Verified listing

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Description

Farm:               El Vergel
Farmer:            Fausto Scheel Aguilar

Geographic characteristics:

  • Location:                      San Rafael Pie de la Cuesta, San Marcos
  • Area:                            27 ha.
  • Altitude range:             3800 - 5100 feet
  • Type of soil:                 Loamy-Sandy
  • Shade trees:                 Inga, Gravilea, Banana and Avocado  
  • Climatic characteristics:
    • Average temperature:   21°C
    • Annual rainfall:            3500mm
    • Relative humidity:        65% 
  • Coffee production characteristics:                                                                            
    • Harvest season:            December to March
    • Drying process:            Sun
    • Mill:                             Wet
    • Annual production:      300 (69-Kg bags)
Farm Information
  • Farm Name
    El Vergel
  • Farmer
    Fausto Schell Aguilar
  • Farm Size
    -
Score
  • Score
    85.72
  • Rank
    20
Lot Information
  • Year
    2015
  • Processing System
    a:0:{}
  • Variety
    Bourbón Catuai Caturra
  • Overall
    Juicy, clean, creamy
  • Aroma / Flavor
    Candy, almond, vanilla
  • Acidity
    Grape, Citrus, refined

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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