Description
FINCA LA SOLEDAD
ACATENANGO, CHIMALTENANGO
GUATEMALA
HISTORY
Finca La Soledad has been a Pérez family coffee farm since 1895, named in honor of my Grandmother, Soledad de Carmen, we inherited this farm from my grandfather JOSE LEON PEREZ LIMA.
My father HENIO RAUL PEREZ M. has been working this farm for the past 30 years, and had a lot of experience in coffee production and processing, his work always has been oriented not only in producing a lot of coffee, but producing this with quality, all the processing methods, care and knowledge has been inhered by our grandparents.
DISTRIBUCION AREA
45 ha Coffee
44 ha Forest
1 ha Housing/ Wet Mill
PRODUCCION
1300 – 1500 qq Pergamino
ALTITUD PROMEDIO
1460 – 1720 msnm
COORDENADAS
LATIDUD 14°31´932” LONGITUD 90°59´362”
Farm Information
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Farm NameLa Soledad y Anexo
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FarmerPerez Melendez, Henio Raúl
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Altitude4500 - 5500
Score
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Score89.97
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Rank4
Lot Information
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Year2018
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Processing SystemWashed
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VarietyGesha
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OverallJuicy, syrupy, honey, long lasting, refined, smooth, well balanced, clean, transparent, creamy
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Aroma / FlavorFloral, Honey, Apricot, Black tea, Jasmine, Chocolate, Lychee, Vanilla, Brown sugar, Orange, Stone fruit, , Caramel, Melon, Caramel, Grape, Grape fruit, Green apple, Green tea, Guava, Lime, Melon, Peach, Rose
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AcidityRefined, complex, lively, malic, citric, lemon, bright, orange
