Description
Tadesse Teko Tero, a coffee farmer from Gedeb Woreda in the Gedeo Zone of South Ethiopia, achieved a notable success in the Cup of Excellence Ethiopia 2024. He secured 27th place with a score of 87.02 for his natural-processed coffee. This accomplishment highlights the high quality of his coffee and brings attention to the exceptional coffee production in the Gedeo zone.
Farm Information
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Farm NameTadesse
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FarmerTadesse Teko Tero
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Altitude1750
Score
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Score87.02
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Rank27
Lot Information
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Year2024
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Processing SystemNatural
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Variety74112
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OverallClean and bright, complex, Overall Sweet, Spacy
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Aroma / FlavorCaramel, Black Cherry, Black Tea, Floral, Red Grape, Stone Fruit, Citrus, Dried Fruit, Green Tea, Jasmine, Plum, Apple, Apricot, Bergamot, Berry, Bittersweet Chocolate, Black Currant, Brown Spice, Cane Sugar, Cherry, Chocolate, Cinnamon, Cocoa, Complex Acidity, Dark Chocolate, Dried Dates, Dry Apricot, Floral Fragrance, Grape, Grapefruit, Green Apple, Hibiscus, Lemon, Lemon & Lime, Melon, Muscat, Nut, Pancake, Papaya, Peach, Pomegranate, Raspberry, Roasted Hazelnut, Savory, Strawberry, Sucrose, Tea-like.
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AcidityCitric Acid , Apple, Defined, Green Apple, Lemon, Malic Acid, Maric, Tartaric