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4 El Zapote Honduras 2023

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Description

His farm “El Zapote”, is located within the mountainrange were he lives at Masaguara, Intibuca. Wilmer express that his mission is: “To continue producing coffee of excellence, until I am able to build a permanent commercial relationship with a coffee buyer that will help place the name of my community and country in a high position”. I began to cultivate coffee as many of my countrymen, inheriting the land from our parents. Eventhough there are many difficulties to grow coffee related to labor shortage for harvesting the coffee or high prices for farming supplies I have worked hard to obtain high quality coffee. I think there are many things that allowed – for the third time – to be part of the electronic auction: farming practices I have implemented, regulation of shade, the excellent microclimate, the altitude of my farm as well as the meticulous milling and storage process. In the other hand, I also care for the flora and fauna of my propertie, I consider myself a good producer of quality coffee.

Farm Information
  • Farm Name
    El Zapote
  • Farmer
    Wilmer Alexi Grau Montoya
  • Altitude
    1840
Score
  • Score
    89.69
  • Rank
    4
Lot Information
  • Year
    2023
  • Processing System
    Washed
  • Variety
    Geisha
  • Overall
    Consistent, Structured, Creamy and juicy, Very bright and active, Very complex fruity and floral notes
  • Aroma / Flavor
    Molasses , Nectarine , Black Currant , Citrus , Dark Chocolate , Milk Chocolate , Orange , Stone Fruit , Tangerine , Apple tea, Cane sugar, Cherry, Chocolate, Dried Fruit, Hibiscus, Lemon, Lemon tea, Lemongrass, Papaya, Peach apple, Pomelo, Fruit Punch
  • Acidity
    Citric Acid , Malic Acid , Bright , Complex , Tartaric , Citric, Citrus, Citrus Fruit, Grapefruit, Jugosa dulce, Lime, Mandarin Orange, Pleasant, Round
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Winning Bidder's

Coffee Libre – South Korea

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