5 - Central Sumatera Coffee - Indonesia 2023/24

The story began with a dream from our founder, who fell in love with agriculture, especially coffee farms, from the big city to a small village with a long history of coffee farms in Sumatra and the Aceh region.

It all started eight years ago when the founder passed through the final phase of the semester in the college, and someone gave them insight into the prospect of a coffee plantation and the development of the upstream coffee industry in the next ten years. Then, the story continued into our passion and dreams to develop the best quality coffee until this moment.

We keep our beans to be traceable and sustainable as a priority, because our belief that customers have the rights to enjoy better quality of coffee by ensuring every step from cherries to green beans are meticulously crafted. We aim to deliver an extraordinary coffee experience that delights and inspires people.

We grew organically, we love what we do, we're together through thick and thin, we're a small team putting our hope in coffee, dreaming small and then dreaming big to bring all that we have to everyone who enjoys it.

Bener Meriah is the origin of the most significant Arabica production in Indonesia. This highland region has an elevation of 1100 to 1500 meters above sea level, producing various flavor characters.

We have a few estate names in Bener meriah that are authentic to us here Enzo’s Estates & The harvest season starts at the end of October, and until the end of June is the harvest timeline from low to high altitude elevations.