Description
#5 El Bosque Geisha
Alessia Mena Castro
Lowest altitude: 1670 masl Highest altitude: 1790 masl
Location: Lourdes de Naranjo, West Valley Region
Located in the volcanic soils of the highlands of the West Valley Region – the microclimatic conditions of Finca El Bosque Geisha present the characteristics of a unique terroir for the production of boutique coffees, definitely a blessed spot.
Finca El Bosque Geisha, has both Atlantic and Pacific Ocean influence, with very low temperatures at night with misty and chilly mornings, it warms up during the day.
During the day, temperatures may rise to 24-25 degrees Celsius, with rain showers between May and November. Soil structure is volcanic and with deep penetration and well drained soils.
The ripening season is late, having the main reaping season in February and March, which is the most established dry and sunny season, enabling fully ripen cherries.
Farm Information
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Farm NameEl Bosque Geisha
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FarmerAlessia Mena Castro
Score
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Score88.62
Lot Information
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Year2024
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Processing SystemFermentation
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VarietyGeisha
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OverallAlmond, Brown Sugar, Butter, Cacao, Caramel, Chocolate, Floral, Fresh bread, Honey, Malty, Papaya, Peach
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Aroma / FlavorHoney, Juicy, Molasses
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AcidityMalic Acid, Black Tea, Bright, Citrus, Citrus Fruit, Delicate, Lemon, Mandarin Orange, Peach
