Description
La Divina Providencia was originally planted by the descendants of a Spanish colonial family under the name "Mathies" around 1875. Roberto started buying portions of the original plantation 15 years ago, which was unfortunately almost abandoned. Through years of dedication and working the farm (renewal of trees, and applying the parra system), La Divina Providencia got to be known by receiving excellent qualifications in CoE competitions since 6 years ago, which was the first time to be commercialized directly as an Estate Coffee.
Farm Information
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Farm NameDIVINA PROVIDENCIA
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FarmerROBERTO ULLOA VILANOVA
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Altitude1660 MASL
Score
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Score89.36
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Rank7
Lot Information
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Year2023
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Processing SystemNATURAL
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VarietyKENYA SL 28
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Overallclear, honey, juicy, Tropical fruit, brown sugar, citric, complex, creamy silky, buttery, velvety, citrus, fruit, milk chocolate, floral, rosePlum, strawberry, orange, almond, spice, berry, peach, Mango, orange, plum, aplicot , chocolate, vanilla, grapeberry, watermelon, pineapple, blackberry, Ripe papaya, whiskey, prunes,
