Auction
National Winner
Description
Approximately 15 years ago we began to plant some varieties of coffee such as Villa Sarchí, Geisha m2, San Roque, this year the Geisha that was used in the cup of excellence has 3 years of having sown and the name of the farm Edgar is in honor of our father Edgar Aguilera Bonilla who died at age 96, Don Edgar taught us the production of coffee from an early age, it is worth mentioning that our father was the first to plant coffee in the town of Los Robles de Naranjo, most of his life was dedicated to the cultivation of coffee.
Approximately 15 years ago we began to plant some varieties of coffee such as Villa Sarchí, Geisha m2, San Roque, this year the Geisha that was used in the cup of excellence has 3 years of having sown and the name of the farm Edgar is in honor of our father Edgar Aguilera Bonilla who died at age 96, Don Edgar taught us the production of coffee from an early age, it is worth mentioning that our father was the first to plant coffee in the town of Los Robles de Naranjo, most of his life was dedicated to the cultivation of coffee.
Farm Information
-
Farm NameFinca Edgar
-
FarmerEdgar Felipe Aguilera Gonzalez
Score
-
Score86.76
Lot Information
-
Year2022
-
Processing SystemAnaeróbico
-
VarietySan Roque
-
OverallOverall Sweet , Sweet , Malic Acid, Tea like
-
Aroma / FlavorCaramel , Chocolate , Brown Sugar , Black Tea , Floral , Green Grape , Almond, Bittersweet Chocolate, Breakfast tea, Brown Spice, Cacao Nibs, Cane sugar, Cashew, Cinnamon, Citric Acid, Citrus Fruit, Complex acidity, Garden Peas, Grain & Cereal, Mint,Papaya, Papery, Plum, Roasted Hazelnut, Rose Hips, Stone Fruit, Sweet & Sugary, Toffe
-
AcidityMalic Acid , Plum , Stone Fruit , Grape, Juicy, Lactic, Red Apple