Auction
Cup of Excellence
Description
Alexander has been working in coffee for more that 25 years by following his family tradition in coffee production. Thanks to some coffee exporters he started to produce high quality coffees 15 years ago. Today he grows Caturra, Pink Bourbon and stripped Red Bourbon and expects to keep improving and implementing other varieties at the farm.
Farm Information
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Farm NameLa Piragua
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FarmerAlexander Vargas Osorio
Score
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Score88.86
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Rank7
Lot Information
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Year2021
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Processing SystemWashed
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VarietyBourbon Rosado
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OverallCandy, Honey, Lively acidity and complexity aromatic flavor, Overall Sweet
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Aroma / FlavorCaramel , Honey , Stone Fruit , Hazelnut, Bakers Chocolate, Black Tea, Brown Sugar, Candy, Cherry, Citric Acid, Cocoa, Complex, Cranberry, Dried Fig, Floral, Good sweetness, Lime, Mandarina, Melon, Milk Chocolate, Nutty, Peach, Prune, Red Currant, Thick body, Vainilla, Yellow plum
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AcidityCitric Acid , Cherry, Citrus, Dark berry, Dark Chocolate, Mellow, Orange, Plum, Raspberry, Structure, Sweet & Sugary