Auction
Cup of Excellence
Description
La Isla is a specialty coffee farm in the mountains of sunny Costa Rica.
Coffee production is a passion for our family spanning multiple generations. Today, we produce rich coffee cherries on our micro-lot farm named after the mountain where it is located, La Isla (The Island).
We combine different growing and processing techniques to turn these beautiful, red cherries into the highest quality coffee beans.
We are extremely proud of our product and know that each cup will be an exotic, flavorful experience that you will relish.
We are very proud that this is our third year in a row, participating in the International Cup of Excellence auction.
Get to know us at www.laislacr.com
Farm Information
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Farm NameLa Isla
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FarmerJiménez y Padilla
Score
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Score87.24
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Rank20
Lot Information
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Year2022
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Processing SystemHoney
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VarietySan Roque
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OverallBalance, Clean, Creamy mouthfeel, Crisp, Fresh fruits, Grapes, Juicy, Structured, Tea like, Very sweet, Vibrant and consitent quality
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Aroma / FlavorCaramel , Dark Chocolate , Green Apple , Nectarine , Peach , Plum , Prune , Apricot, Berry, Black Tea, Blackberry, Cacao Nibs, Carob, Cherry, Citric Acid, Citrus, Cranberry, Floral, Grassy, Grava, Hazelnut, Jasmine, Lemon, Lime, Mandarin Orange, Molasses, Pistachio, Roasted Almond, Star Fruit, Strawberry, Tart, Toast, Unripe red apple, Walnut, White wine, Yellow plum
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AcidityCitric Acid , Crisp , Malic Acid , Structured , Citrus, Lemon, Orange, Plum, White wine