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El Ocote Honduras 2022

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Description

The variety of my coffee is Geisha, honey process. My coffee farm is different because of altitude, the good climate … and also is because is surrounded by fruit trees and a lot of forests! This is my second time participating in the Cup of Excellence and it has been such a very nice experience because this way our coffee is internationally recognized. I would like to thank IHCAFE for the support that is given to us. One of my expectations is to sell my coffee at a good price to continue working and taking care of my farm improving my coffee quality and most important , provide wellbeing to my family.

Farm Video : https://www.youtube.com/watch?v=VNa7lZzNP8A

Farm Information
  • Farm Name
    El Ocote
  • Farmer
    Yeltsin Sagastume Enamorado
Score
  • Score
    87.38
  • Rank
    16
Lot Information
  • Year
    2022
  • Processing System
    Honey
  • Variety
    Gesha
  • Overall
    Clean , Cocoa, Complex, Overall floral and citrus, Round, Supportive acidity, Molasses
  • Aroma / Flavor
    Floral , Vanilla , Blueberry , Honey , Peach , Almond , Candy , Caramel , Bergamot, Berry, Brown Sugar, Cacao, Cantaloupe, Creamy, Dark Chocolate, Elegant, Hazelnut, Honeydew, Jasmine, Lemongrass, Lychee, Maple Syrup, Meloco, Milk Chocolate, Pear, Red Grape, Sweet
  • Acidity
    Malic Acid , Berries like, Citric Acid, Citrus, Flat, Grapes, Green Apple
Gallery

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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1321 Upland Drive, PMB 20291
Houston, Texas, 77043, USA

[email protected]

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