9 - La Muñeca - Guatemala 2026 (Exotic Natural & Honey)

Founded in 2015 by Claudia Abril, Finca La Muñeca is in the volcanic highlands of Acatenango, Chimaltenango, Guatemala, one of the country's most renowned coffee-growing regions. Nestled at 1,900 meters above sea level, the farm benefits from fertile volcanic soils, cool mountain temperatures, and a unique microclimate influenced by the Acatenango and Fuego volcanoes.
Since its establishment, Finca La Muñeca has been dedicated to producing exceptional specialty coffees while highlighting the unique terroir of Acatenango. Through careful farm management, selective harvesting, and meticulous post-harvest processing, the farm seeks to express the full potential of every coffee lot it produces.
This Gesha Natural lot represents the farm’s commitment to quality, innovation, and excellence. The combination of high altitude, volcanic soils, and precise natural processing creates a coffee with remarkable complexity, sweetness, and elegance.