Description

Daeng Balengkang started cultivating from 4 decades ago in around 1977 with approximately 50 Toje (local terms for truth / true / original; with typica variety) seeds gained from Bulu Balea village coffee tree, which only consists of 3 trees. From these three they resonance and improve growth for several other trees and the method is known from the colonial era. Like the majority, Topidi Village only produces commercial quality coffee with traditional processes. Until in 2016 Daeng Balengkang big family which initiated Toduri Coffee (which initially from Enrekang – South Sulawesi) harmonized with Topidi to produce ideal quality coffee at Bawakareang mountain protected forest. For the Cup of Excellence 2021, Topidi village through Daeng Balengkang and Daeng Halim tries to adapt with the new environment under patronage of big coffee producers at South Sulawesi.

6.28132E+12

 

 

Farm Information
  • Farm Name
    Topidi
  • Farmer
    Daeng Balengkang
  • Altitude
    1376
  • Farm Size
    1 ha
Score
  • Score
    88.14
  • Rank
    11
Lot Information
  • Year
    2021
  • Processing System
    Sulawesi Selatan
  • Variety
    Typica
  • Overall
    Cools Well, Floral, Sweet Bread Pastry, Tea like
  • Aroma / Flavor
    Floral, Brown Sugar, Banana, Black Tea, Brown Spice, Delicate, Grape, Green Apple, Honey, Jasmine, Lemon & Lime, Malt, Nutmeg, Nutty, Orange, Papaya, Peach, Red Apple, Strawberry, Sweet
  • Acidity
    Malic Acid, Apple, Citric Acid, Grapefruit, Orange, Sparkling
Location

Enrekang, Sulawesi Selatan, Indonesia

Auction

COE