Malabar Mountain Coffee is one of Roasted Bean and Green Bean suppliers in Indonesia, built in 2012 and located in Pangalengan District Bandung, West Java, Indonesia. It initially started as 1 ha Arabica coffee farm in 2013 and expanded to +- 50 with Altitude of 1.500 – 1.800 mdpl. Yearly production is +- 30 tons of specialty grade green beans per year. Cultivated varieties are S795 line, Ateng Super (Catimor), Sigararutang. Malabar Mountain coffee had won several awards throughout 2012 – 2019 as best specialty coffee specialist in various national and international events.
With the vision “From a farm to a cup from your own farm”, Malabar Mountain Coffee makes sure their initial process (cultivation and post harvest) until end result is intertwined. Therefore the intensive cultivation methods and post-harvest process have their unique characters and quality control routine in each step, and guarantee a quality and consistent coffee taste.

Youtube Channel: Malabar Mountain Coffee
Instagram: @malabarmounatincoffee



Farm Information
  • Farm Name
    Malabar Mountain Coffee
  • Farmer
    Muhammad Irwan
  • Altitude
  • Farm Size
    50 ha
  • Score
  • Rank
Lot Information
  • Year
  • Processing System
    Jawa Barat
  • Variety
    Ateng, Sigararutang, Typica, Caturra, S-795
  • Overall
    Cream, Orange, Slick
  • Aroma / Flavor
    Caramel, Floral, Orange, Apple, Honey, Apricot, Banana, Blood orange, Butter, Delicate, Ginger, Jasmine, Lemon, Lime, Nut, Papaya, Peach, Red Apple, Spicy, Sweet & Sugary
  • Acidity
    Bright, Citric Acid, Malic Acid, Orange, Pineapple, Yuzu

Pangalengan, Jawa Barat, Indonesia