Description

Habitat Forest Coffee is an agrotourism farm, dedicated to the production and commercialization of Arabian coffee. Our origins lie in the relationship with farmers in the Mira river basin of the Imbabura and Carchi areas specialized in the cultivation of high altitude Arabica coffee, and they sell it to tourists.
Our coffee is located in the geographical and climatic zones of the Andes of northern Ecuador. Between altitudes of 1600 to 2600 meters above sea level, it has a variety of microclimates that gives it the distinctive characteristic qualities in a particular flavor and aroma.

Farm Information
  • Farm Name
    Habitat Forest Coffee
  • Farmer
    Mario Andres Andrade
  • Altitude
    1700
Score
  • Score
    88.21
  • Rank
    14
Lot Information
  • Year
    2021
  • Processing System
    Washed
  • Variety
    Bourbon
  • Overall
    Brown Sugar, Grapefruit, Milk Chocolate, Overall Sweet, Stone Fruit
  • Aroma / Flavor
    Black Tea (2), Plum (2), Apple, Apricot, Bittersweet Chocolate, Black Currant, Blueberry, Blueberry, Brown Sugar, Cocoa, Cola, Complex, Cranberries, Eucalyptus, Gooseberry, Grape, Grapefruit, Green Apple, Green Grape, Hibiscus, Mandarin Orange, Mango, Pineapple, Raspberry, Red Apple, Stone Fruit
  • Acidity
    Citric Acid (2), Grapefruit (2), Blackberry, Bright, Bright acid, Citrus, Crisp, Green Apple, Lemon & Lime, Lime, Raspberry, White Grape
Location

Ibarra, Imbabura, Ecuador

Auction

Cup of Excellence