Description

The orange plot is approximately 20 years old in terms of coffee cultivation
with varieties of Caturra and Bourbón, with native shade trees and fruit trees
The last installation was made in 2020, with varieties, caturra, bourbon and geisha.
This farm is located at 1,650 meters above sea level in the buffer zone of the Tobacconas Namballe National Sanctuary (SNTN), in the basin of the Cerro El Tigre ravine.
As a producer, we are also committed to sustainable agriculture and protect
our natural reserves, flora and wild fauna.

Farm Information
  • Farm Name
    LA PALMA
  • Farmer
    PABLO NEIRA MELEDREZ
Score
  • Score
    88
  • Rank
    15
Lot Information
  • Year
    2022
  • Processing System
    WASHED
  • Variety
    CATURRA BORBON GEISHA
  • Overall
    Crispy and sparkley, Clean, Layered and complex
  • Aroma / Flavor
    Key Lime Pie, Raspberry, lemon, pineapple, chocolate, stone fruits, flan, brown sugar, orange blossom, molasses
  • Acidity
    Birght and citric
Location

Cajamarca, Departamento de Cajamarca, Perú