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Copo Mico - Honduras 2010 Verified listing Verified listing

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Description

Farm

Information:
Farm Copo Mico located in San Luis Planes, Santa Barbara, a region dedicated to coffee growing and vegetable crops. A great diversity of plants and animals can be found in this region, since it is a National Park of Mountain reserve. In this location there is a company called Montana Verde that exports coffee directly to Canada. This farm performs different coffee growing management activities such as: weed, pest & shade control, fertilizing, selective and sanitary trimming, manual harvesting and wet milling and drying.

About his family:

Mariano begins growing coffee in 1995 with his father. He lives now with his wife and 3 children.

What is the secret of your success?

To keep in mind the quality of the coffee throughout all its stages, in the farm management, harvesting of the grain and the processing and drying. To do things willingly and to listen to the technical advice given. How do you feel being a winner of the Cup of Excellence Honduras 2010?Proud to give a good image to our coffee, to place Honduras in a high place through an event such as COE.

His experience in the Cup of Excellence:

Has participated 6 times in cup of excellence and has learnt a great deal about specialty coffee preparation.

Farm Information
  • Farm Name
    Copo Mico
  • Farmer
    Mariano Alejandro Mejia Quirós
  • Altitude
    1500
  • Farm Size
    -1
Score
  • Score
    84.50
  • Rank
    21
Lot Information
  • Year
    2010
  • Processing System
    a:0:{}
  • Variety
    Catuai
  • Overall
    smooth, clean, long and sweet aftertaste
  • Aroma / Flavor
    raisin, jasmine, cedar, tropical fruit, watermelon, cane sugar
  • Acidity
    crisp, lime-like, snappy, citric, green papaya

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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