Description
Overview
Located in Tarrazu, 1750 meters above sea level, with 2 hectares of land. It is more than 60 years old and belonged to the great grandfather of the current owners. It has a great sentimental value. This farm is in constant renovation. We take care of every single coffee plant and follow the milling process in our own micromill. This is a family business in which each member of the family has put their time, work and love for coffee, and we try it to be a coffee of excellence.
Farm Information
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Farm NameSan Pedro Tarruzú
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FarmerIvannia Valverde Madrigal
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Altitude1750
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Farm Size2
Score
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Score84.34
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Rank30
Lot Information
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Year2011
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Processing SystemMechanical Process
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VarietyCatuai
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Overallsilky, smooth aftertaste, sugary, round finish
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Aroma / Flavorbrown sugar toffee, grape juice, sour cherry, sour apple candy
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Aciditycrisp, delicate, apple