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Los Alpino - Costa Rica 2011 Verified listing Verified listing

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Description

Overview

Life time coffee grower, and more than a century of family tradition growing coffee in this area, Cartago. The farm is 1850 meters above sea level. Caturra and Catuai varieties, with soils conservation systems and excellent agronomic practice. Sweet taste with fruity acidity and good body. Ecological milling, mechanical wash and sun dried.

Farm Information
  • Farm Name
    Los Alpino
  • Farmer
    Orlando Ceciliano Calderón
  • Altitude
    1600
  • Farm Size
    -1
Score
  • Score
    86.16
  • Rank
    11
Lot Information
  • Year
    2011
  • Processing System
    mechanical washed sun dried
  • Variety
    Caturra
  • Overall
    sweet-sour juicy aftertaste, creamy mouthfeel
  • Aroma / Flavor
    black current, honey, jasmine, apricot, lemon, vanilla, tangerine, raisin, brown sugar, sweet butterscotch
  • Acidity
    sherbet-like, fizzy sweet orange, crisp apple refined

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