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KINYOVU - Burundi 2013 Verified listing Verified listing

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Description

This coffee washing station is private owned. It started to operate in 2002. During the Burundi Gold Cup in 2011, this coffee washing station was ranked second. It is well known for its specialty coffee all over the world. It seriously deals with environmental issues by treating liquid and solid waste respecting then the sanitary rules. It has a strong experience in producing specialty coffee and buyers are always happy. The cherries received at this wet mill originate from the Kibira national forest. It works with farmers to enhance the productivity and quality. This is done by teaching them best agricultural practices application. It is now striving to obtain certification very soon.

Farm Information
  • Farm Name
    KINYOVU
  • Farmer
    SOGESTAL KAYANZA
  • Altitude
    1880 masl
  • Farm Size
    0
Score
  • Score
    90.37
  • Rank
    1
  • Awards
    Presidential Award
Lot Information
  • Year
    2013
  • Processing System
    Washed
  • Variety
    Bourbón
  • Overall
    smooth, complete, well-balanced, structured, silky, sweet acidity, balanced, very clean
  • Aroma / Flavor
    caramel, honey, chocolate, cherry, plum, very sweet tomato, mellow, kenyan-like blackberry, Muscat, berries, lemon-lime, tangerine mandarin, honey-lemon, panela, melons
  • Acidity
    malic elegant crisp, cherry juicy

The Cup of Excellence is a nonprofit, tax-exempt charitable organization (tax identification number 84-3799688) under Section 501(c)(3) of the U.S. Internal Revenue Code. Donations are tax-deductible as allowed by law.

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