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Ojo de Agua 2017 - Nicaragua 2017 Verified listing Verified listing

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Description

Farm: Ojo de Agua

 

Coffee producer: Luis Emilio Valladarez

 

Tell us about your story farm? 

 

Ojo de Agua is a small farm of 8mz located in the municipality of Dipilto in the Ojo de Agua community. I got it in 2003 and it was in a regular state planted with the caturra variety and since I am a lover of the Maracaturra variety we have planted it in its entirety with this variety, completely eliminating the caturra.

 

Family generations:

 

-    Luis Emilio Valladarez Zelaya

-    Olman Enoc Valladarez

-    Irela Valladarez

-    Luis Valladarez

                 

What's the secret that made you win the contest?

 

Having a good team ensures the quality of the product. The equipment I always count on is very diverse and distributed according to the needs to be covered, that is, from the farm with the guidance of technicians and people trained in farm management to our dry benefit with knowledgeable people in the Quality control we work in order to achieve and preserve the nature in our coffee.

 

How you feel to be one of the winners?

 

Thanks to the work that we have done together our coffee has managed to reach and / or be up to where it is today and that gives me a lot of happiness and is a push for us to continue doing our work always well and always improving.

 

In what you're gonna invest the profit of the electronic auction?

 

The investment will be distributed: a part in social works of the community and the maintenance of farm and improvement in conditions for the workers.

 

Have you ever participated in the contest before? Did you win?

 

Yes it had participated before with the property El Suyatal in 2006 that was the first time that participates and thus the following years obtaining good places among them the first one in the year 2015.

 

What you think about Cup of excellence?

 

Cup of Excellence is an event that has come to boost each producer to walk on the path of quality and this also means by which the coffee of our country have been able to promote themselves.

 

 

 

 

Farm Information
  • Farm Name
    Ojo de Agua 2017
  • Farmer
    Luis Emilio Valladarez
  • Farm Size
    -
Score
  • Score
    87.83
  • Rank
    14
Lot Information
  • Year
    2017
  • Processing System
    Washed
  • Variety
    Maracaturra
  • Overall
    Complex, mouth coating,
  • Aroma / Flavor
    Raspberry, plum, dark coffee, toffee, molasses, apricot, cherry almond, plum, cocoa nibs, pineapple.
  • Acidity
    Iced lemon tea, fresh, tartaric, bright crisp.
Gallery

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