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Las Pircas 2017 - Perú 2017 Verified listing Verified listing

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Description

Farm Name:  LAS PIRCAS

 

Coffee producer:  Nerio Collantes Herrera

 

Farm Story:

 

The farm "LAS PIRCAS" was received as an inheritance in 2012 with an area of 1.50 hectares. In the year 2013 they began the facilities of coffee plantations. At present they have 2.25 hectares which are located in the province of Moyobamba, belonging to Soritor district, at a height of 1673 masl reaching 85% relative humidity. It has the varieties: yellow Caturra, Pache, Bourbón and Catimor through a system of planting in furrows with density of 1.80 meters between rows and 1.50 meters between seedlings, under an agroforestry system protection.

 

 

GENERAL TECHNCIAL INFORMATION:

 

Región: San Martin

Year of Harvest:2017

Month of Harvest: may to October

Name of the Farm: LAS PIRCAS

Elevation: 1673 masl

Coffee Mill Type: washed

Blooms: may to October

 

CROP TECHNICAL INFORMATION

 

Type of Soil: Franks and clay

Temperature / average climate: 23°C

Average rainfall: 100 lts per half frame per year

Types of shade: Huabal

Shade density: 30%

Crop Conditions: Manual

Flora and Fauna Types Present: Cedrio, romerillos, wild trees, parrots, squirrels, snakes.

Fertilization Methods: half moon

Applications of herbicides: Non

Environmental conservation practices: Management of water resources, management of organic waste and conservation of natural forests.

Processing Type: washed

Type of Fermentation: Wood tanks

 

Farm Information
  • Farm Name
    Las Pircas 2017
  • Farmer
    Nerio Collantes Herrera
  • Altitude
    1673
  • Farm Size
    -
Score
  • Score
    87.09
  • Rank
    15
Lot Information
  • Year
    2017
  • Processing System
    Washed
  • Variety
    Caturra Pache
  • Overall
    Awesome, rich mouthfeel, brown sugar, well balanced.
  • Aroma / Flavor
    Raspberry, pomegranate, plumb, red fruits, passionfruit, green apple, blueberry, malt, Mandarin.
  • Acidity
    Citric acid, malic, refreshing acidity, refined.
Gallery

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