Description
Farm: La Esperancita
Farmer: Industrial Ganadera de Nicaragua S.A
* Farm History:
Esperancita farm was acquired in 2006, since then we have completely replanted the farm, and implemented good agricultural practices.
* Family Generations:
One family generation
* What were the good practices that you implemented that made it the winner of the Cup of Excellence program?
Responsible management with the environment, and identify problems and react quickly.
* How does it feel to be one of the winners?
Proud of teamwork accomplished.
* In what will you invest the profits you obtain from the cup of excellence?
Better drying facilities.
* Had you participated in the Cup of Excellence program before?
Yes
* What do you think of the cup of excellence program?
A program that helps the producer excel.
* What do you think of ACEN?
They do an excellent job promoting Nicaraguan coffee consumption inside and outside the country
* Social Media.
https://instagram.com/p/BQxx1AgF47ZcC0yiqQpXWy-B35wXNmob50Km7g0/
Farm Information
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Farm NameLa Esperancita
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FarmerIndustrial Ganadera de Nicaragua S.A
Score
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Score88.91
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Rank9
Lot Information
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Year2018
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Processing SystemWashed
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VarietyHybrid
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Overallvery candied and fleshy
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Aroma / Flavorhoney, pineapple, red apple, orange, plum, prune, red apple, peach, golden raisin, nectarine, tea like, papaya, and tamarind.
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Aciditywhite grapes, mandarin, complex, sparkling, lively acidity, and sweet tart candy.
