Description

The “Caminos del Inca farm” is a name that is born from the narration of a story of my dear grandfather: he said that where the plot is located is adjacent to a rural road that led to different parts of the Peruvian area and that the Incas traveled through that part , which is a very steep part and at the end of the climb there is a flat part like a viewpoint and from there you can see the entire city of Jaén. Likewise, in our production we have the Caturra Amarillo, Bourbon, Geisha and Pache varieties.

Farm Information
  • Farm Name
    CAMINOS DEL INCA
  • Farmer
    EDWAR TORO GOICOCHEA
Score
  • Score
    87.42
  • Rank
    22
Lot Information
  • Year
    2022
  • Processing System
    WASHED
  • Variety
    GEISHA – BOURBON
  • Overall
    Clear and cristaline finish
  • Aroma / Flavor
    Green apple, plum, floral, chocolate like sweetness, molasses, sugarcane, yellow fruits, lemon honey
  • Acidity
    Crispy acidity, Complex, Savory
Location

Cajamarca, Departamento de Cajamarca, Perú