My name is Gino Marín Ciriaco, I am a son of Farmer, coffee shop and partner of the Coffee Agrarian Cooperativa CEPRO Yanesha, I belong to the third generation of my family with coffee culture, I learned a lot from my father motivating me to follow this tradition in a passionate manner. Several years ago I have dedicated myself to undertake the way to make specialty coffees, with the aim of knowing the potentialities of our Café from the Osopen farm.
We cultivate the Geisha coffee, through sustainable agricultural practices, we test different fermentation processes, drying and continuous evaluation at all stages until you get green coffee, to get your best cup attributes from this coffee. Our purpose is that the GEISHA coffee from the Usolane region of origin Villa Rica, can be possession as a unique high quality coffee.
I appreciate the technical, administrative and quality control team that supports this proposal that is reality today.

+511- 955 989 901

Farm Information
  • Farm Name
  • Farmer
    Gino Sadler Marín Ciriaco
  • Altitude
  • Farm Size
  • Score
  • Rank
Lot Information
  • Year
  • Processing System
  • Variety
  • Overall
    Fruity, Sweet Aromatics
  • Aroma / Flavor
    Floral, Brown Sugar, Citrus Fruit, Orange juice, Peach, Roasted Almond, Stone Fruit, Apple, Apricot, Black Currant, Caramelized, Cocoa Powder, Creamy, Grapefruit, Green Tea, Hint of floral, Honey, Honeydew, Lemon & Lime, Mandarin Orange, Melon, Nut, Nut chocolate, Orange, Plum, Red Currant, Vanilla, Vanilla bean
  • Acidity
    Green Apple, Lemon & Lime, Mild and juice

Villa Rica, Pasco, Peru


Cup of Excellence