Description

History of the farm
Fazenda Rainha dates to 1890. The farm was aquired by Grupo Sertãozinho in 2007, and still had some old fields that have been renovated with more resilient Arabica varieties seeking better quality and environmental protection with less use of pesticides.

Coffee processing system
After hand picking, the coffee was dried under the sun in thin layers that were thickened little by little for the lot to equalize as well as possible. It was processed after resting and went through a screen grader, gravity table and electronic selector.

Concern about quality
Grupo Sertãozinho is concerned not only with producing specialty coffees but also with protecting the environment. It seeks balance between specialty coffees and a healthy environment.

Certification
Rainforest Alliance (RA37418 - IBD-F-101616) Valid until 1 September 2022

'+55 (35) 99703-0741 (Nivaldo) / +55 (35) 99811-0099 (José Renato) / nivaldo@fazendasertaozinho.com.br / joserenato@cafeorfeu.com.br

Farm Information
  • Farm Name
    Fazenda Rainha
  • Farmer
    Fazenda Sertãozinho Ltda.
  • Altitude
    1570
  • Farm Size
    1000
Score
  • Score
    87.47
  • Rank
    23
Lot Information
  • Year
    2021
  • Processing System
    Natural
  • Variety
    Gesha
  • Overall
    Biscuity,
  • Aroma / Flavor
    Brown Sugar, Milk Chocolate, Apple, Black Cherry, Black Tea, Butter, Caramel, Dried Fruit, Hint of pear, Honey, Jasmine, Orange, Panela, Pear, Red Apple, Vanilla
  • Acidity
    Bright, Citric Acid, Malic Acid, Medium, Tartaric acid
Location

São Sebastião da Grama - SP, Média Mogiana, Brazil

Auction

COE