The "Temimil" farm is located at the top of the mountains in the municipality of Huitzilan de Serdán, Puebla. The name of the farm is of Nahuatl origin and means "mountain that shines", it has an area of ​​3 hectares, all planted with coffee variety Marsellesa at an average altitude of 1200 meters above sea level. We have our farm since 7 years to obtain high quality coffees, taking care of our selective cutting, wet benefit, fermentation and drying. The trees that give shade to our coffee plantation is orange, banana, loquat, pepper, chalaguite. The peak of our harvest are the months of January and February.
Love, commitment and responsibility are values ​​that enhance our work in the field and its meaning in our culture, gratitude to our work team that make it possible to experience the greatness of our land in each cup of coffee. Thank you for reaching our Origin. whatsapp +522331204741 BELINDA ACO BONILLA

Farm Information
  • Farm Name
  • Farmer
    Belinda Aco Bonilla
  • Altitude
  • Farm Size
  • Score
  • Rank
Lot Information
  • Year
  • Processing System
  • Variety
  • Overall
    Caramel, Cherry, Overall Sweet, Delicate and vibrant
  • Aroma / Flavor
    Peach , Bakers Chocolate , Caramel , Lemon , Almond, Apple, Blueberry, Brown Spice, Brown Sugar, Citrus, Dried Fruit, Floral, Grapefruit, Green Apple, Green Grape, Hibiscus, Honeydew,Mandarin Orange, Plum, Red wine, Stone Fruit, Strawberry, Sugar cane
  • Acidity
    Citric Acid , Malic Acid , Orange , Citrus, Lively

Huitzilan de Serdán, Puebla, Mexico


Cup of Excellence