Auction
Cup of Excellence
Farm El Bordo is a property located in the town of Emiliano Zapata, municipality of Cosautlan de Carvajal.
At an approximate height of 1350 to 1380 meters above sea level, it is a preserved farm with the varietals Typica, Bourbon, Caturra, Garnica and Mundo Novo. The trees that give shade to the coffee plantations are pine, orange, mango, genecuile, macadamia. My father inherited the El Bordo farm when I got married and now my husband and I work it." This year's coffee was applied to a better selection and the farm has been working in a better shade In its harvest. We harvest ripe coffee cherries and during the peak of the harvest. We took the vains and all strange matter.
In the mill we washed the cherry coffee and selected it by hand with the help of people. The coffee was washed, processed and placed in plastic bags to ferment it. It took 45 hours or so. Afterwards, it was washed very well and placed in water for 20 hours in clean plastic tubs. It was dried on african beds.
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