Description
At Finca La Tormenta, we are first-generation coffee producers who, from the very beginning, have worked with a clear vision: to produce coffee of excellence, with identity and purpose.
Our farm is located at 1800 meters above sea level in the Sierra de las Minas, adjacent to Defensores de la Naturaleza, one of Guatemala’s largest ecological reserves. Of the 29 manzanas that make up the farm, only 8 are planted with coffee. The rest is preserved as protected natural forest. In addition, we have designated 3 caballerías as private forest reserve, reinforcing our commitment to environmental conservation.
We follow a regenerative agriculture model, applying only sustainable practices that respect and strengthen the ecosystem’s balance. For us, true origin coffee cannot exist without caring for its origin.
We specialize in creating distinct, high-precision lots through advanced fermentation processes. Each lot is treated individually: we observe, listen, and work with its unique character. We don’t rely on fixed formulas; we design fermentations that give direction and purpose to each profile, highlighting the best expression of every micro-lot.
Our recognition at Cup of Excellence 2025 validates this commitment to excellence and reflects our belief in what a true specialty coffee should represent: a balance between science, nature, and vision.
Farm Information
-
Farm NameLa Tormenta
-
FarmerRoberto Chéves
-
Altitude1830
Score
-
Score87.47
-
Rank6
Lot Information
-
Year2025
-
Processing SystemHidro-Honey
-
VarietyVilla Sarchí