Description

Petronilo Antonio Caceres Salguero, Emilio Alfredo Caceres Belismelis and Roberto Caceres Villalta, up to the 4th generation of coffee producers.

History:
La Libertad farm is located in the Palo de Campana canton, in the department of Santa Ana, Ilamatepec volcano. It is worked by 3 permanent people, this property has been in possession of around 17 years by the Caceres Belismelis family, and other varieties such as geisha and Ethiopian are currently being cultivated.

The Caceres Belismelis family has been dedicating itself to the cultivation of coffee for more than 40 years

First time participating in COE

Farm Information
  • Farm Name
    La Libertad
  • Farmer
    Petronilo Antonio Caceres Salguero
  • Altitude
    1,750 MASL
Score
  • Score
    89.04
  • Rank
    9
Lot Information
  • Year
    2021
  • Processing System
    Natural
  • Variety
    Bourbon/Kenya
  • Overall
    Apricot, Mandarin Orange, Smooth
  • Aroma / Flavor
    Chocolate , Citrus Fruit , Floral , Jasmine , Pineapple , Strawberry , Tea Rose , Tropical Fruit , Apple pie, Berry, Blueberry,Chamomile, Elegant, Fresh butter, Juicy, Lemon, Maraschino cherry, Raspberry candy, Red Grape, Red wine, Ripe fruits, Roasted Hazelnut, Smooth, Sweet & Sugary, Sweet cinnoman, Vanilla
  • Acidity
    Grape , Juicy , Blueberry, Bright, Cherry, Citric Acid, Complex, Grapefruit, Malic Acid, Passion Fruit, Pineapple, Refined, Sweet, Tartaric acid
Location

, Apaneca Ilamatepec, El Salvador

Auction

Cup of Excellence