The farm is located between 1165 to 1400 masl in the community of Las Manos, municipality of Dipilto, department of Nueva Segovia.
The farm is a family inheritance, I am a third generation producer and we have dedicated the farm to produce quality and volumen.
I am part of the third generation of a family dedicated to coffee production, as a producer I and my family have dedicated ourselves to produce quality and volume in our farm.

Farm Information
  • Farm Name
    Agua Sarca
  • Farmer
    Isacio Javier Albir
  • Altitude
    1165 to 1400 masl
  • Score
Lot Information
  • Year
  • Processing System
  • Variety
  • Overall
    Buttery, Savory, Stone Fruit, Intense acidity, Chocolate
  • Aroma / Flavor
    Plum , Cherry , Floral , Casis, Chocolate, Earl grey, Grapefruit, Green, Green Tea, Honey, Kiwi, Lemon, Lychee, Milk Chocolate, Milk tea, Passion Fruit, Peach, Red fruits, Red Grape, Sweet, Tangerine, Vanilla
  • Acidity
    Citric Acid, Lactic acid, Lemon, Lime, Tangerine, Tart, Tartaric

Nueva Segovia, Nicaragua


National Winner