Description
Assefa, a 45-year-old coffee farmer and a father of four, produces coffee on his 2.98 Ha of land in Miride Kebele, Bona Zuria Woreda in the Sidama region. Assefa grows 74112 coffee variety, and processes it into dry-natural coffee. It is his second time participating in the competition but his first to make it to the top 40. “I have been in the coffee business since I was young. My father is a coffee producer. I am very happy to make it to the top 40 in this season of COE,” says Assefa with excitement.
Farm Information
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Farm NameAsefa
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FarmerAsefa Amenu Garmamo
Score
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Score86.39
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Rank37
Lot Information
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Year2022
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Processing SystemNatural
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Variety74112
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OverallCreme brulee, Custard, Dark Chocolate, Stone Fruit
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Aroma / FlavorBlueberry , Floral , Brown Sugar , Fruity , Bergamot, Berry, Black Cherry, Black Currant, Cocoa, Complex, Dark Chocolate, Dried Dates, Green, Green Apple, Licorice-anise, Lime peel, Milk Chocolate, Nectarine, Peach, Raspberry, Red Grape, Roasted Hazelnut
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AcidityBlackberry, Citric Acid, Grapefruit, Lemon & Lime, Lime peel, Tart, Tartaric
