I am participating in Cup of Excellence with a Parainema variety, giving a strict, natural anaerobic process. Our farm as you may see in the background has a great deal of vegetation, and many birds. This makes a difference in the Finca Don Andrés, located in this special zone. This is my fourth time participating in Cup of Excellence, reaching favorable ranks.This has motivated me and my family, I am very thankful for IHCAFE's support, which has been a great help for us, My expectations, on my participation this year in Cup of Excellence, is to receive good prices. I send the message to our potential buyers of my coffee, to please be generous and offer a good price, so I can provide the economic support, to keep the farm maintenance and also add new projects that we are considering that involve coffee and nature, so I will ask for fair prices in order to help us reach our dream.

Farm Video:

Farm Information
  • Farm Name
    Don Andres
  • Farmer
    Jose Nahun Fernandez Sabillon
  • Score
  • Rank
Lot Information
  • Year
  • Processing System
  • Variety
  • Overall
    Exotic fruit, Heavy fruits and chocolate, Intense flavor, Juicy, Overall Sweet, Thick body, Tropical Fruit, Well structured
  • Aroma / Flavor
    Blueberry , Cherry , Mango , Passion Fruit , Strawberry , Apricot , Bakers Chocolate , Black Cherry , Black Currant , Black Tea , Blackberry , Concord Grape, Pineapple , Brown Spice, Candied fruit, Honey, Hops, Lemon & Lime, Lime, Liquor, Mandarin Orange, Melon, Red Grape, Rose Hips, Spices, Star Fruit, Sweet cacao nibs, Tropical Fruit, Uva, Vainilla, White wine
  • Acidity
    Citric Acid, Complex, Grape, Malic Acid, Passion Fruit, Plum, Tartaric acid

Santa Bárbara, Honduras