Description
The coffee cultivation that I have carried out from the 1990s to the present day that I have worked in an area of the production coffee plantation carrying out the tasks.
The production carried out in recent years is 30 quintals per hectare, it has varieties such as bourbon, there is also the presence of pests and diseases.
Farm Information
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Farm NameHuatoroni
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FarmerCirilo Chambi Taype
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Altitude1830
Score
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Score86.76
Lot Information
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Year2023
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Processing SystemWashed
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VarietyBourbon
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OverallCandy, Roasted Almond, Round coffee with no high intensities but still pleasant, Tamarind
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Aroma / FlavorStone fruit, Almond flavors, Molasses, Orange , Brown Sugar, Apple , Apricot, Chocolate , Plum , Black Tea , Citrus Fruit , Green Apple , Herb-like , Lemon , Pineapple , Almond, Banana, Black Cherry, Blood Orange, Caramel, Cherry, Citrus, Dried berries
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AcidityCitric acidity, Complex, Citrus Fruit
