Description
SOFT Coffee
Founded in 2018, Coffee Rak Pa Omkoi – SOFT Coffee (Save Omkoi Forest & Traditional Coffee) was established with the vision of introducing Omkoi coffee—authentically Thai and locally grown—to a broader audience.
Today, we specialize in the production of both green coffee beans and roasted coffee. Our processing methods prioritize cleanliness and care, as we consume our coffee daily and hold ourselves to the highest quality standards.
Our coffee is cultivated through sustainable, conservation-friendly practices. Grown under the forest canopy in a naturally shaded environment, our beans benefit from ideal growing conditions, contributing to their distinctive quality and flavor.
We currently process approximately 29 tons of coffee cherries per year, sourced from Omkoi, ChiangMai, yielding around 4.5 tons of high-quality green coffee beans annually.
Farm Information
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Farm NameSukanya Wanjhai
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FarmerSOFT Coffee Farm
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Altitude1,200 - 1,300
Score
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Score88.23
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Rank13
Lot Information
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Year2025
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Processing SystemNatural
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VarietyCatuai & Typica
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OverallImprove as cooled, interesting cup flavours, Clear apricot, Very rich with unique flavors, Red fruits, floral, green tea, Berry, Crispy
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Aroma / FlavorHoney (3), Lemongrass (3), Stone Fruit (3), Berry (2), Citrus (2), Dried Fruit (2), Floral (2), Green Tea (2), Mango (2), Orange (2), Plum (2), Almond, Apricot, Black Cherry, Black Tea
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AcidityCitric Acid, Citrus, Green Apple, Juicy, Lemon, Lovely, Mango, Mid, Peach, Pineapple
