18 - Santa Teresa - Perù 2025

Santa Teresa Farm is located in the district of Campo Redondo, in the province of Luya, Amazonas region, about five hours from the city of Luya. To reach the farm, one must cross the Uailla Belén range and the archaeological remains of the famous Gran Vilaya, an impressive route that blends history, nature, and breathtaking landscapes.
Located just ten minutes from Campo Redondo, on the right side of the majestic Marañón River, the farm it’s at 1,700 meters above sea level. It is a place of slopes and open plains, where the scenery changes constantly, revealing vibrant nature surrounded by wild flora and fauna.
The microclimate of this area is ideal for cultivating specialty coffees with outstanding attributes that reflect the character of the land. Among them stands our Geisha coffee, recognized for its high quality and complexity.
I began cultivating Geisha coffee in 2018, motivated by my parents, who inspired me to follow the path of coffee production. Since then, coffee has become an essential part of my life, a journey of learning, dedication, and continuous growth.
Thanks to this project, I have been able to improve the quality of life for my family and myself. Growing coffee is more than a job; it is a shared source of pride and a deep source of personal fulfillment.