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4 - El Angel - El Salvador 2025 (Dry)

  • Location
    Apaneca, Ahuachapán, El Salvador
  • Details
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Description

GENERAL INFORMATION
Region: Apaneca - Ilamatepec (Ataco)
Harvest: 2024-2025
Altitude: 1,400 meters above sea level
Coordinates: N 13° 51' 18.1"
E -89° 51' 20.9"
Variety: Pacamara
Processing: Alicante
HARVEST INFORMATION
Soil Type: Volcanic
Temperature/Average: 20°
Average Annual Rainfall: 2,000 ml
Shade Type: Native Ingas
Shade density: 50%
Flora and fauna on the farm (tree types): Pepetos, avocados, mandarin oranges, bananas,
walnuts. Armadillos, magpies, cotuzas, and other birds.
Fertilization methods: Soil and foliar nutrition.
Herbicide application: Once a year.
Environmental conservation practices: Yes.
Process type: Cajueleado. Fermentation: No.
CULTURAL INFORMATION
Description of the owners:
We are second-generation farmers. We have social assistance programs such as dental assistance for
local children and a school supply program for local children.
History of the farm:
The farm is located in the Apaneca-Ilamatepec region (Ataco), where approximately 70 people
work. We named it "El Ángel" in honor of one of our daughters.
Awards: 4th place in the 2025 Cup of Excellence competition for natural products.
Certifications: None.

Farm Information
  • Farm Name
    El Angel
  • Farmer
    Carlos Alfredo Mendez Florez Cabezas
  • Altitude
    1400
Score
  • Score
    89.21
  • Rank
    4
Lot Information
  • Year
    2025
  • Processing System
    Natural
  • Variety
    Pacamara Amarillo
Gallery
4N - El Salvador COE 2025 - EL ANGEL 1 (3) 4N - El Salvador COE 2025 - EL ANGEL 1 (3) 4N - El Salvador COE 2025 - EL ANGEL 1 (3) 4N - El Salvador COE 2025 - EL ANGEL 1 (3) 4N - El Salvador COE 2025 - EL ANGEL 1 (3)
Location
  • Apaneca, Ahuachapán, El Salvador

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